Curated by the Scientific Committee to bridge nutrition, sustainability and policy.
The Conclave will feature an inaugural session, four technical sessions, an interactive panel discussion, and a valedictory session. Under each technical session, one keynote address (30 min) and two lead lectures (20 min) followed by 4 oral presentations (15 min) and 12 poster presentations (5 min) will be included. Additionally, separate poster sessions with display of posters will run during tea and lunch breaks to accommodate more participants, with selected posters invited for 5-minute flash talks.
Covering Soil and Plant Health, Climate resilient and nutrient dense Indigenous foods, Sustainable crop, forestry and livestock production, Circular bioeconomy and waste recycling, Biodiversity and Environmental health
Covering Fresh and processed food, Food safety and quality assurance, Post-Harvest Management, Food loss reduction, Climate-smart food value systems
Covering Malnutrition, Non-communicable diseases, Diet diversity and food security for different stakeholders, Functional foods and neutraceuticals, Pre, Pro, and Postbiotics
Covering Economics of Malnutrition & poor health, One Health Awareness & Governance, Good Agriculture Practices, Food Safety Regulations, Public policy & community participation, AI in One Health.
A moderated national panel bringing together scientists, policymakers, industry leaders and farmer representatives.
Abstracts are invited in — but not limited to — the following areas.